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Anwilka Stellenbosch 2016

Dark chocolate and cloves on the attack, Cabernet Sauvignon is more dominant in this vintage, coming through in damson and savoury dark fruit flavours, with toasted cedar, smoked earth and cooler gunsmoke aromatics. 50% 400l new oak barrels and 50% one year old barrels.

JANE ANSON INSIDE BORDEAUX
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