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Château Bouscaut Pessac-Léognan Cru Classé de Graves 2011

Grilled cedar melts into softened blackberry and black cherry puree fruits, set against tobacco and cigar box. The oak influence has softened at 11 years old, and the tannins are well integrated if a touch drying. Enjoyable, and ready to drink. 40% new oak, harvest September 7 to October 3.

JANE ANSON INSIDE BORDEAUX
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