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Château Bouscaut Pessac-Léognan Cru Classé de Graves 2016

Grilled cedar oak dominates at first, and the fruit struggles a little, but as it opens you find delicious freshly cut rosemary and sage heabs, espresso, cocoa bean, and crushed rock mineraity. Plenty of power and intensity, needs longer to soften up. 40% new oak for ageing.

JANE ANSON INSIDE BORDEAUX
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