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Château Coutet Barsac 1855 1er Cru 2020

Dark gold in colour, this is concentrated from start to finish, lusciously sweet in texture, burnt toffee, mango and caramelised ginger, lifted by citrus, white flower and pink grapefruit notes. Harvest from September 16 through to October 26, with six successive passes through the rows.

JANE ANSON INSIDE BORDEAUX
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