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Château Garraud Lalande-de-Pomerol 2024

Intensity but a little drying black fruits on the opening, this has floral character of raspberry leaf and cassis bud, high spice, drying on the finish. They suffered from hail around flowering here, so yields down to around 20hl/h. Harvest 23 September to 6 October. 25% new oak, 5% in cement eggs and Wineglobes, Ensée family.

JANE ANSON INSIDE BORDEAUX
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