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Château Giscours Margaux 1855 3ième Cru 2009

The rich texture is clear visually with its inky plum colour, and this has plenty of ripe damson and black cherry fruit on the attack. Bitter chocolate and smoked turmeric adds opulence, although the tannins remain tight and this is a little abrupt on the finish. Less suave than many 2009s right now, although clear underlying power. First year with Denis Dubourdieu as consultant, 50% new oak for ageing. Harvest September 22 to October 13.

JANE ANSON INSIDE BORDEAUX
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