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Château Giscours Margaux 1855 3ième Cru 2013

Silky and finessed, with fine tannins, easy to drink with an emphasis on raspberry and bilberry fruits, soft on the finish with grilled earth and rasppberry leaf curls. As ever with this challenging vintage, the structure has less concentration than usual, but they have leaned in to the character, and if you drink this soon, over next few years, you will find plenty to love. Denis Dubourdieu consultant, Didier Forêt technical director. Almost half of the usual yield after selection, harvest September 30 to October 15.

JANE ANSON INSIDE BORDEAUX
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