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Château Haut-Bailly Pessac Léognan 2017

Subtle, welcoming, layered, balanced, this is just so Haut Bailly in its cocoa bean, cassis, smoked capsicum, saffron, cigar and slate feel, with mouthwatering oyster shell signoff. Ready for sharing, but will age for decades. Harvest September 13 to 29. The last vintage under Bob Wilmers, Axel Marchal and Valerie Lavigne take over as consultants, 60% new oak.

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