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Château Joanin Bécot Castillon Côtes de Bordeaux 2024

Creamy raspberry fruits, white pepper and cloves on the opening, with lemongrass and pumice stone reflecting the limestone terroir. Highest point of Gironde at 130m, Thomas Duclos consultant. Harvest 29 September to 7 October. 3.5 pH 34 hl/ha.

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