Château La Pointe Pomerol 2019
Raspberry leaf aromatics adds an enticing floral edge to the soft blackberry and raspberry fruits here, and this is full of life and energy, with an edge of liquorice and pencil lead that shows a focus and concentration that has deepened over ageing. Eric Monneret director, Hubert de Bouard consultant. An upscore from En Primeur. 3.65pH, 35hl/ha yield. This is the first vintage with such a high proportion of Cabernet Franc, moving from 15% to 25% of the blend (and vineyard).
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