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Château Lafleur Pomerol 1995

Took a moment to gather itself, then revved up and blew everyone away, just refusing to drop in quality even with two or three hours in the glass. So much depth and intensity, cassis and bilberry fruits, almost Left Bank in expression, layers of black truffle, bitter dark chocolate, charcoal and mocha, grip, tension, mint leaf and slate, and so much to love. Concentrated and still just getting going even at 27 years old, what a briliant example of this Pomerol icon. 50% new oak. The wine was being made by Jacques Guinaudeau at this point, but would not be fully owned by his side of the family until 2002.

JANE ANSON INSIDE BORDEAUX
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