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FEATURES |

Château Latour à Pomerol Pomerol 2024

Cocoa bean and coffee on the nose, firm blue plum and cassis, confidently made, teasing extraction that almost goes too long but pulls back and delivers mouth watering fruits. Acidity high, in the character of the vintage, but this is one to look out for, particularly after another year of softening ageing. 50% new oak. Harvest 17 to 28 September

JANE ANSON INSIDE BORDEAUX
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