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Château Latour Pauillac Les Forts de Latour 2024

Lean muscularity, juicy salinity, this captures the fragrance and finesse that is possible to deliver in the vintage, with concentrated black fruits, squid ink, liquorice and tobacco leaf flavour, and an unfussy earthy character that belies its low 11hl/ha yield. I would expect this to begin drinking within five to six years. 70% new oak for ageing, 5% press. 44% of the production, Hélène Genin director.

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