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Château Montrose St Estèphe 1855 2ième Cru 1990

Served from magnum. This is tobacco, cigar box, turmeric, white pepper spice, olive paste, liqourice root and smoked earth, gentle autumnal fruits but still beating within a tannic frame. Harvested September 14 and October 3, after one of the hottest growing seasons on record at the time.

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