Chateau d’Yquem Bordeaux Blanc Y d’Yquem 2011

One of the greatest dry whites of France, both distinctive and delicious, from the legendary Château d’Yquem. This wine has been made since 1959 but used to be produced with grapes from the last few bunches left on the vine after the sweet wine harvest. This changed as of 1996, and since 2004 it has been made every year from Sauvignon Blanc grapes picked early in the season, when fresh and from Sémillon just at the fleeting moment with first bloom of botrytis, leaving a tiny trace of residual sugar. This has plenty of fleshy citrus and saffran, balanced by lime and lemongrass, spiralling though with slate, freshness and well judged acidity. Picking of Y began August 17, earliest ever, and finished August 31, so entirely within August and at 12 years old it is stunning, showing how well this wine can age. 30% new oak. The 2021 that I tasted this year got a higher score (97 points), and is exceptional, but I picked this one because it is at such a great moment to drink.