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Clos Apalta Apalta Valley, Colchagua 2019

This is more sculpted and cerebral than the Petit Clos, so if you are looking for exuberance and punch, go for the 2nd wine, but this takes things up a level. Star bright blueberry and cassis fruits, raspberry leaf, white pepper cocoa bean and lemongrass and a ton of slate-scrape tannins. A brilliant wine from a warm and dry vintage, that they have successfully navigated. One of the highest proportions of Carménère to date, with 90% new oak for ageing, then one year in bottle before release.

JANE ANSON INSIDE BORDEAUX
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