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Clos Cantenac St Emilion Grand Cru Petit Cantenac 2022

Black pepper spice on the opening here, touch of reduction, which softens to show fresh mushroom, baked earth, raspberry, redcurrant and mirabelle plum. 45hl/h yield, harvest began September 6 for two weeks. Final blend done in March. 300l barrels for ageing, plus some amphora. Charlotte Krajewski winemaker at this great quality St Emilion.

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