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Clos Dubreuil St Emilion Grand Cru 2012

This is a delicous, gourmet and balanced wine, with an earthy touch on the finish. Blackberry, black cherry, salted pie crust, clear lightness on the finish that belies the 100% new oak. Clearly more ready to drink than the 2011, and needs less time in a carafe to show itself, but still with a tannic frame that should give a good decade of drinking. Michel Rolland consultant, 6.56ha of vines.

JANE ANSON INSIDE BORDEAUX
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