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Clos Saint Martin St Emilion Grand Cru Grand Cru Classé 2024

Softly spoken, carefully extracted, pureed blackberry and raspberry fruits, the acidity is high but gripping, with textured slate and chalk tannins reflective of its vineyard site. Charming, and earlier drinking than many vintages from this estate. 50% new oak, 50% amphora, Julien Viaud consultant. Harvest September 24 to October 4, 33hl/h yield. Tasted twice.

JANE ANSON INSIDE BORDEAUX
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