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Peter Michael Knights Valley, Sonoma Les Pavots 2019

The welcoming spicy embrace of a Sonoma mountain Cabernet, with its shot of freshly cut herbs, rosemary, dill, cracked black pepper, silky tannins, a good kick of acidity through the final moments. It has the gourmet black chocolate and opulence of California, but it is loaded up with juicy acidity. Luc Morlet consultant (was previously the winemaker). If you are worried about California Cabs being too big or unapproachable, this is just a glorious place to get to know their potential. 100% new oak.

JANE ANSON INSIDE BORDEAUX
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