Petrus Pomerol 2023
Dark plum, toasted grilled oak aromatics, measured and integrated, with a serious tannic frame. Luscious drops of black cherry and damson arrive after a few moments in the glass, this feels expertly held together, beautifully spicy, takes its time to reveal itself, as is often the case in the early years of Petrus, with the fruit deepening and showcasing its violet floral aromatics only after a bit of patience. There were 30% more tannins in the grapes that last year, which gives you some idea of why so much is hidden in the first moments in the glass. Yield of around 40hl/h. Harvest September 11 through to September 20. Possible upscore in bottle.
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