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FEATURES |

Solaia Toscana IGT 2018

Cracked almond and bitter chocolate and a ton of blackberry and raspberry puree. It’s gourmet with butterscotch and coffee beans, a wine that you want to share. Lifts off through the palate, has complexity and delicacy and waves of flavours that invade the mouth. Set in the Tuscany hills, 300m above sea level. A brilliant wine from the Antinori family. Stefano Carpaneto director.

JANE ANSON INSIDE BORDEAUX
TASTINGS
8611
REPORTS
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PODCASTS
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FEATURES
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